A brief introduction
The DHG series fully automatic new oven is a newly developed constant temperature blast drying equipment by our company. This series of products not only meets the drying needs with high temperature dry heat, but also can cause fatal interference to microorganisms such as oxidation, protein denaturation, electrolyte concentration, etc. It can kill residual microorganisms within a certain period of time.
A detailed introduction to vertical ovens
Technical features:
High responsiveness thermal sensors and environmental scanning microprocessors form high-precision temperature measurement and control characteristics.
Forced convection design, dry and hot air directly passes through heated objects, drying and disinfecting quickly.
Equipped with a built-in temperature corrector, it can adjust the display temperature for small errors.
Adopting a built-in large-area plate heating design, ensuring good temperature uniformity in the cultivation environment.
Design a reasonable air duct structure and design a gentle airflow circulation.
The unique clean design of the collection chamber ensures active and perfect protection of the sample.
Mirror stainless steel inner liner, stainless steel electropolished shelf, tempered glass door.
The LED clearly displays the operating parameters.
It has a memory function to avoid repeated setting of operating parameters.
It has a timing function, with any time set within 1 minute to 9999 minutes, and the timed endpoint can emit an audible alarm.
Featuring aesthetic design concepts and a luxurious and elegant overall design.